Hi, I am Hanna Krilov. I am From Bridgewater, NJ and I am a Graduate of The Baking and Pastry Arts program form the Culinary Institute of America. I am currently a student there currently for Food Business Management with a concentration in Advanced Wine, Beverage, and Hospitality. For years, I have had a passion for everything Baking and Pastry which I have explored at home, in vocational school, and now at The CIA.